Infusia Bien Etre Du Foie

INFUSIA HERBAL TEA FOR LIVER WELL-BEING

It is an association of natural plants

• That support the work of the liver and gallbladder

Instructions for use

Preparation: Infusion for 10 minutes, 1 tablespoon per cup.

Usage: Drink 2 to 3 cups per day, outside of meals.

Precautions for use

This product does not in any way replace medications prescribed by a doctor.
Do not exceed the recommended dose.

Storage conditions

Keep out of reach of children.
Store in a dry place at a temperature below 30°C.

Composition

• Indian Madder
• Milk Thistle
• Phyllanthus Niruri
• Chebulic Myrobalan
• Green Chiretta
• Guduchi
• Officinal Ginger

Ingredients and their benefits

• Indian Madder: Purifies the blood, improves kidney health, and treats various skin issues.
• Milk Thistle: Protects and regenerates the liver while offering antioxidant and digestive effects.
• Phyllanthus Niruri: Supports kidney and liver health, fights certain viruses, notably hepatitis.
• Chebulic Myrobalan: Improves digestion, reduces inflammation, and boosts immunity.
• Green Chiretta: Strengthens the immune system and helps fight respiratory infections.
• Guduchi: Boosts immunity, detoxifies the body, and promotes digestive health.
• Officinal Ginger: Relieves digestive disorders, reduces inflammation, and stimulates blood circulation.